Kenyan ear coffee

Product Name: Hang ear coffee (Kenya) Origin: Ethiopia Baking degree: light baking Flavor: fragrant, full-bodied, with obvious fruit flavor, rich taste, slightly red wine fragrance Storage method: store in a cool and dry place

Product Name: Hang ear coffee (Kenya)

Origin: Ethiopia

Baking degree: light baking

Flavor: fragrant, full-bodied, with obvious fruit flavor, rich taste, slightly red wine fragrance

Storage method: store in a cool and dry place


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